Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Mozambique Steakhouse Restaurant Review

1740 S. Pacific Coast Hwy. (Agate St.) Send to Phone
Laguna BeachCA 92651
949-715-7777 | Make Restaurant Reservations | Menu
Your Opinion
Add your own review
This Cal-Euro-African hot-spot in South Laguna is a fun, lively place to dine and then party until the wee hours.

Cuisine

Open

Dinner nightly, Brunch Sun.

Features

* Click here for rating key

Dining room at Mozambique Steakhouse, Laguna Beach, CAMozambique has made a name for itself in South Laguna Beach as a fun, lively place to dine and then party until the wee hours. However, some party people arrive here late for live music, exotic drinks and the bar menu in the upstairs Shebeen Lounge. The venue is an artistic mélange of exotically decorated and inviting rooms, including the Durban Room that's reminiscent of a dark steakhouse. Guests can admire a display case filled with jewelry and treasures from the restaurant's namesake country. The cuisine is an eclectic amalgam of African and European influences, most notably tastes from the Portuguese, who first settled in Africa's Mozambique around the 1500s. Mozambique's unique spicy-but-not-hot peri-peri pepper is introduced in wood-grilled dishes such as chicken and giant prawns, and it also often appears as a condiment. But don't overlook the other flavorful offerings like three kinds of curries, aromatic steaks or Chilean sea bass seasoned with Moroccan spices and served with artichoke, fennel, tomatoes and pesto mashed potatoes. Desserts don't disappoint either, especially the signature bread pudding with macadamia nuts and amarula sauce. The wine list is stocked with selections from California, Europe and South Africa, and there's a variety of cocktails as well as sangria (available by the glass or carafe).

User Ratings & Reviews for Mozambique Steakhouse
 



RESTAURANT AWARDS

We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!