Cuisine
Open
Lunch & Dinner Mon.-Sat.Features
- Kid-friendly
- Outdoor dining
- Parking lot
- Casual
- No Credit Cards
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| This family-run Tex-Mex joint has been in business for many years, but rather than rest on its laurels, it forges ahead, including into gluten-free territory. Tamales, nachos, enchiladas and both specialty platters --- the Tex and the Mex --- come gluten-free. There’s also good guacamole, fine fajitas, tasty refried beans and wood-roasted chicken to wrap in warm tortillas and slather with fresh salsa from the salsa bar. Beer and margaritas are the usual beverages, joined by Jarritos sodas. |
RESTAURANT AWARDS
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