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3600 Las Vegas Blvd. S. (Flamingo Rd.) Send to Phone
Todd English's Las Vegas Olives features decidedly Mediterranean flair with decadent accents.
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Local Deals: 120 * 90

Lunch & Dinner daily

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  • 4.5 star rating
4.5 rating over 4 reviews
Dining room at Olives, Las Vegas, NV

Olives Restaurant Review

: Boston chef Todd English is seemingly everywhere these days, literally traveling the world for his own cooking show and appearing on other cooking and food-oriented programs. His sophisticated culinary touch is evident in this casual but elegant space featuring dark woods, mosaic floor tiles, an 18-seat bar and a patio overlooking Lake Bellagio, with its spectacular fountain show. His menu has a decidedly Mediterranean flair with decadent accents, beginning with such signature offerings as beef carpaccio with crisp, boldly flavored Gorgonzola polenta and cipollini onions. Try the crusty flatbreads with creative toppings such as herb-roasted wild mushroom purée, Fontina and white truffle oil. We also recommend the Boston Bibb salad with Maytag blue cheese, shaved white onions and toasted walnut dressing; or indulge in a rich pasta. Entrées include the sirloin layered with flavors from Tuscan bruschetta, caramelized onions, country ham, Roquefort cream and sweet-and-sour shiitake glaze. Save room for the vanilla bean crème brûlée with blackberry jam and hazelnut cake.

User Ratings & Reviews for Olives
Average rating    5
Reviews 1 - 1 of 11
Amazing Wonderful fun Olives
by londonrose96 on Thu Oct 03, 2013 3:17 pm
My friend and I were staying in Bellagio last month and wanted to have dinner somewhere in the hotel. We walked past the restaurant several times during our stay and decided to try it out. It was by far the most amazing meal I have ever had. Not to mention the amazing fountain going off right along side us (which happens to be my favorite part of Bellagio) our dinner was so amazing I wanted to lick the plate. And out server Chris was helpful and funny and we just had the most amazing time. We plan on going back next month or in February for my birthday and I plan on having dinner there every night. I'm not kidding if we had one here in the Bay Area I would go every weekend. You will not be disappointed trust me!! Fabulous!!
Reviews 1 - 1 of 11
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