A little slice of the South of France.
Openings: Dinner nightly, Brunch Sat.-Sun.
Features
- Dress code: Casual
- Reservations suggested
Paradou Restaurant Review:
Named after a tiny village in the south of France, this Meatpacking District eatery channels the bucolic spirit of Provence into each and every dish. The various prix-fixe brunch and dinner menus ensure that you'll be well-fed.
|
A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
(formerly Twitter)