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Pearl on the River Restaurant Review: Pearl on the River offers upscale dining in a classy yet comfortable setting. Contemporary décor, attentive service and fresh, California cuisine make it popular for special occasions. The “live” menu changes daily, with a focus on seafood and locally grown produce. Starters include fried squash blossoms and prosciutto-wrapped grilled romaine. Mains include sweet corn risotto with scallops, grilled salmon with papaya salsa, and a grilled center cut pork chop. A highlight is the view of the Sacramento River; there are few better places around to watch the sun go down on a summer evening than on Pearl’s outdoor deck.