Cuisine
Open
Lunch & Dinner Tues.-Sun.Features
- Kid-friendly
- Parking lot
- Casual
* Click here for rating key
| With Phil’s Mission Hills storefront now closed, barbecue fans are grateful for Phil’s in Point Loma. The roomy 280-seat restaurant is a bigger and better location with the down-home feel of lots of wood and cozy booths. Five cashiers move the crowd faster, yet there is still a long line of barbecue fans waiting for a table nearly every day and night. What’s worth the wait? People like getting messy with those baby-back ribs, barbecued chicken and buttery ears of corn on the cob. For us nothing beats the brougham sandwich---tender shredded pork sauced with Phil's potion, served on a thick bun and topped with creamy coleslaw. Order up some baked beans, beer-battered onion rings and hand-cut fries and you will be in hog heaven. |
Top 40 Restaurants
Once a year, we examine the best of the best, and compile our list of the Top 40 Restaurants in the country, featured in our Annual Restaurant Edition. Also check out the Top 40 Cheap Eats, and Best Restaurateur of the Year.
Cook Up a Storm
What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.
Taco Truck Trend
A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.
Latest Cookbooks
Whenever a chef or important food personality publishes a new book, we are among the first to review it. Find out what's worth whisking around with our cookbook reviews!

RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!















