Sultry libations that cater to the imagination include “Beets to the Rhyme,” a garnet-hued concoction of pisco, mezcal and falernum infused with beets, balsamic, lime and bitters or the “Slow Dance,” a drink mixed with St. Germain, Galliano, allspice dram, lemon and sparkling.
Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.
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This cashew aioli recipe gets a kick with bourbon.
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Over the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.
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Check the list.