Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Raphael's Shutter Cafe

10064 San Pablo Ave. (Central Ave.) Send to Phone
510-525-4227 | Menu
El Cerrito institution brimming with old-fashioned goodness, owned and operated by one man since 1979.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Breakfast & Lunch daily, Brunch Sun.
Features

* Click here for rating key

Raphael's Shutter Cafe Restaurant Review

: Generous food from a generous man---Otis Timmons has owned and operated this one-man kitchen since 1979 (his son is Raphael). He’s known for his warmth and fresh breakfasts---big, home-style affairs such as omelets (Spanish, spinach and cheese, salmon and Parmesan); piperade topped with sunny side-up eggs; or french toast or pancakes with meaty sides such as linguiça, smoked chicken apple, bacon or house-made pork sausage. Diners should avoid having to rush during or afterwards. Lunches are equally hearty, including hefty burgers and grilled sandwiches with heaps of home fries or potato salad, though green, poached salmon or chicken breast salads with house-made honey Dijon provide lighter options. The chef himself often delivers sit down service with a side of kindly conversation at this pleasant little café with room for about ten. Try one of the specialty coffee drinks, or stop by for live jazz (limited menu) at Raphael's After Dark weekend nights.

User Ratings & Reviews for Raphael's Shutter Cafe
 
San Francisco Top 10 Restaurant Lists

Discover the top restaurants in the San Francisco/Bay Area for various cuisines and categories like sushi, steakhouses, happy hours, romantic dining and even gourmet food trucks. Find the best restaurants in SF here!

Discover the best restaurants in San Francisco for sushi, steak, a romantic night out and more



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.