Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

RED Prime Steak

Buick Building
504 N. Broadway Ave. (N.W. Fourth St.) Send to Phone
Oklahoma CityOK 73102
405-232-2626 | Make Restaurant Reservations
Add some drama to your dinner at this contemporary downtown steakhouse.

Cuisine

Open

Dinner nightly

Features

* Click here for rating key

Dining room at RED Prime Steak, Oklahoma City, OKThe historic Buick Building's exterior detail blends with a modern interior design featuring suspended neon lights sweeping throughout the space, creating mystery and definition. A vast, ceiling-high wine wall is the restaurant's dramatic focal point. The Prime, dry-aged beef is offered with a unique selection of crusts and rubs (try brown sugar and sea salt or coriander) along with a variety of specialty sauces, so a new flavor combination may be created as often as you wish. Start with RP's Tomatoes, a tower of fried green and hot-house tomatoes with mozzarella; or the beef tenderloin tamales topped with roasted poblano chimichurri and sun-dried tomato cream. A bowl of well-balanced French onion soup might precede your steak, accompanied by its Southern-comfort sides. About those steaks: give the Prime bone-in "cowboy" rib-eye, the 40-day-aged rib-eye and bone-in strips a shot. Or go in another direction with the Southern fried chicken served with house-made pickles. End your meal with a liquid dessert, Ian's Brandy Ice, named for its creator.

User Ratings & Reviews for RED Prime Steak
 
Best Restaurateur of the Year
Top 40 Restaurants

Once a year, we examine the best of the best, and compile our list of the Top 40 Restaurants in the country, featured in our Annual Restaurant Edition. Also check out the Top 40 Cheap Eats, and Best Restaurateur of the Year.

Browse our Recipes
Cook Up a Storm

What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.

Food Trucks, the hottest trend
Taco Truck Trend

A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.

Latest Cookbooks
Latest Cookbooks

Whenever a chef or important food personality publishes a new book, we are among the first to review it. Find out what's worth whisking around with our cookbook reviews!

 
 


RESTAURANT AWARDS

Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!