Red Square Restaurant Review

3950 Las Vegas Blvd. S. (Tropicana Ave.) Send to Phone

702-632-7407 | Make Restaurant Reservations | Menu

Price

$$$$$

Red Square wants to be known as the place for cool food and frozen vodka.

Cuisine

Open

Dinner nightly

Features

Heart-healthy dishes
Romantic setting
Kid-friendly
Full bar
Reservations suggested
Bar open late
Valet parking & parking garage
Casual dressy

Wine

Great Wine List

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Dining room at Red Square, Las Vegas, NV

When it is 110 degrees in the shade here in the desert, the coolest spot in town is probably the vodka freezer at Red Square. This grandly designed, red-and-amber eatery, filled with Russian posters, exudes Slavic grandeur with chandeliers from the Polish Embassy in Moscow, a statue of Lenin sans head and lots of social realism. The food, except for a few specialties including blinis and caviar, is Continental chic. For starters, we like lobster bisque with lobster ragoÃ»t and lemon crÃ¨me fraÃ®che, and the seared foie gras with baked Granny Smith apples, cinnamon french toast, apple butter smoked bacon and balsamic syrup. Chicken Kiev---filled with herbs, cheese and butter and served with mushroom and port reduction and vegetable rice pilaf---is a favorite, as is the hazelnut-crusted Australian rack of lamb with sour cherry sauce and sweet potato flan. We also like the salmon kulebyaka---dill-seared salmon filet with mushroom risotto, American sturgeon caviar and saffron beurre blanc in puff pastry---and the black truffle and lobster fettuccine with mascarpone and truffle oil. Strawberries Romanoff with Grand Marnier sabayon ranks high among desserts, along with specialty drinks such as â€œSputnik One,â€ which combines raspberry vodka with Triple Sec and fresh-squeezed lime juice.