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THIS RESTAURANT IS CLOSED Rum Bar

2005 Walnut St. (20th St.) Send to Phone
215-751-0404
Yo ho ho and 140 bottles of rum, and Caribbean cuisine.
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Local Deals: 120 * 90

Cuisine
Open
Lunch Mon.-Fri., Dinner nightly, Brunch Sat.-Sun.
Open late
Features
  • Dress code: Casual
  • Entertainment: DJ weekly
  • Full bar
  • Reservations suggested

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THIS RESTAURANT IS CLOSED Rum Bar Restaurant Review

: Adam Kanter has been nuts about rum since he first visited the Caribbean as a kid. At his rum-focused eatery, Kanter creates all manner of libations, using seasonal fruit, inventive flavor pairings and infused herbal elixirs. Chef Luis Lara Polanco’s menu bounces around the Caribbean like a pirate on a spree, with Jamaican goat stew, ribs marinated in Dominican rum, Puerto Rican pernil (pork shoulder) and Cuban calamari.

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