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Sazerac

1101 Fourth Ave. (Spring St.) Send to Phone
206-624-7755 | Make Restaurant Reservations | Menu
New Orleans-style food gets the downtown Seattle treatment.
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Local Deals: 120 * 90

Cuisine
Open
Breakfast & Lunch Mon.-Fri., Dinner nightly
Features

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  • 3.5 star rating
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3.5 rating over 5 reviews

Sazerac Restaurant Review

: As is fitting at a spot named for a famed NOLA cocktail, Sazerac hosts a popular happy hour, offering a menu of boldly flavored small bites at equally small prices. Our favorite is chef Shawn Applin’s gumbo with andouille sausage. Other noshes include hand-cut french fries, barbecue pulled pork sandwiches with Carolina-style sauce, and bacon-wrapped dates. For a casual lunch, choose among several salads, sandwiches and pizzas. Dinnertime entrées range from cochon du lait to pan-seared sea bass with sauce crevette. Save room for the house-churned ice cream or stout cake. A Northwest-leaning wine list and professional service add to this restaurant’s appeal for Hotel Monaco guests and locals.

User Ratings & Reviews for Sazerac
 



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