Sazerac Restaurant Review
Hotel Monaco
1101 Fourth Ave. (Spring St.) 
Send to Phone
Seattle, WA 98101
206-624-7755 | Make Restaurant Reservations | Menu
Tweet
Cuisine
Open
Breakfast & Lunch Mon.-Fri., Dinner nightlyFeatures
- Kid-friendly
- Private room(s)
- Full bar
- Reservations suggested
- Parking available
- Casual dressy
* Click here for rating key
| Sazerac’s legendary happy hour is known for its stiff drinks---not surprising given the restaurant is named after the famously strong New Orleans cocktail. A menu of boldly flavored happy hour small bites with equally small prices is also offered. Our choice is chef Jason McClure’s dates stuffed with goat cheese, wrapped in smoked bacon and topped with balsamic reduction. Or check out the sourdough grilled cheese complete with a splash of tomato jam. Those seeking to avoid the crowded bar should ask for a table in the fancy, funky dining room. For a casual lunch, choose from several salads, sandwiches and pizzas. For dinner, entrée favorites include pork ribs with a cider-chile glaze paired with cheddar-baked grits, ricotta gnocchi, or pan-seared scallops with heirloom radishes. Save room for the gooey chocolate cake or the bourbon-pecan tart with caramel mousse. A Northwest-leaning wine list and professional service make this spot a favorite with hotel guests as well as locals. |
RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
