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Seasons 52 Restaurant Review: Sauce reductions and well-blended seasonings succeed in giving each dish notable flavor for less than 500 calories at this popular chain. Deeply stained dark wood, low lights, high-backed booths and beamed ceilings exude a cozy-yet-tony feel. As the name implies, the menu changes seasonally, be it the flatbreads, appetizers, entrée salads, fish, poultry or meat. Caramelized grilled sea scallops with sweet corn risotto, snap peas and a lemon butter drizzle comes in at less than 475 calories, as does the grilled rack of lamb with Yukon Gold potatoes, and the sesame-laced, grilled salmon salad with organic greens, pineapple, mango and jícama for crunch. Mini dessert servings deliver just enough sweetness to satisfy, especially the Belgian chocolate s'mores and the pecan pie with vanilla bean mousse. Finish sipping the last of your wine suggested by the well-trained server while listening to lively, and sometimes mellow, tunes from the nearby piano bar.