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Sekisui Pacific Rim & Sushi Bistro Restaurant Review: Perhaps the hippest of restaurateur Jimmy Ishii’s regional Sekisui Pacific Rim & Sushi Bistro restaurants, this outpost has dim lighting and water walls and offers both traditional sushi rolls and more inventive dishes. Consider panko-crusted salmon with tomato ratatouille, the teriyaki burger with shiitake mushrooms and American cheese, and oven-roasted duck breast with a Thai curry reduction. Even the ramen noodles are dressed up with curried chicken and vegetables. Presentations are artful in the Asian aesthetic. Eager for dessert? Try the cheesecake tempura with caramel sauce and vanilla ice cream. Service ticks like friendly clockwork, while the wine list is designed to complement the many flavor combinations and contrasts that come from this high-energy kitchen. The Gloria Ferrer Brut will ably handle many of the dishes, especially the sushi. For other quaffs, check out the extensive beer list or the many saké offerings.