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3600 Las Vegas Blvd. S. (Flamingo Rd.) Send to Phone
Sensi presents an international dining drama where the kitchen is the stage.
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  • 5.0 star rating
5.0 rating over 3 reviews
Dining room at Sensi, Las Vegas, NV

Sensi Restaurant Review

: A true feast for the senses, the very modern Sensi presents an imaginative menu featuring Asian, Italian, grilled and seafood specialties from chef Royden Ellamar, complemented by a wine list that includes full or half pours of 19 by-the-glass selections overseen by head sommelier Ernie Taketa. Sensi's centerpiece is a glass-enclosed kitchen designed to be a culinary theater, where you can witness the preparation of dishes like freshly shucked oysters, yellowtail sashimi, and roasted octopus with ‘nduja and piquillo aïoli. Spicy diver scallops with dry Thai curry and wok lobster with chili and licorice glaze are Asian favorites. Spaghetti aglio with broccoli di cecco, lemon, bottarga and chile flake, and cedar plank tuna with Sicilian caponata, crisp polenta and baby arugula are among Italian winners; hanger steak with shallot and garlic confit and Prime rib-eye with caramelized onions and truffle béarnaise are prepared on the grill, along with filet mignon with shishito peppers and peppercorn sauce. Sensi’s pastry kitchen turns out an array of petite desserts.

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