Shula's on the Beach
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Shula's on the Beach Restaurant Review: A cart bearing uncooked cuts is promptly rolled over to each table to familiarize just-seated customers with the menu choices. The cart, in fact, is the menu, you soon learn. Sides and salads are suggested by the waitstaff. So, even before the first sip of your Bloody Mary, your order is in. The massive cuts of beef take awhile to cook, so it’s good to have that drink handy. There’s a high-backed macho leather chair for everyone. Shula’s is another world, dark and cool, loud and festive. It’s also a worthwhile and pleasant retreat from the heat and pressures of the city. Note: Though steaks are the same as at other Shula's restaurants, this outpost, as its slightly different name suggests, is directly across the street from the beach. So for vacationers looking for uniquely Floridian rather than generic gent's club ambience, we'd recommend a table on the outdoor ocean-view terrace.