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This tiny eatery, on the corner of an aging strip mall, has made quite a reputation for itself. It's a favorite lunchtime gathering place for local professionals. Tables are at a premium this time of day, often filled by noon. There are reasons for the crowds: The signature rotisserie chicken as well as the easy-to-eat California Pita Roll sandwiches and array of Mexican specialties. Everything on the menu is prepared daily in the bustling open kitchen, including the rotisserie chicken, hand-rolled pitas and dressings for the pasta, Greek, Cobb, Caesar, chicken Caesar and Chinese chicken salads. Among sweet temptations are banana cream pie and assorted cheesecakes.
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