- Dress code: Casual
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THIS RESTAURANT IS CLOSED Soul Restaurant Review: Chef Sean Priester's restaurant Soul infuses Southern comfort food with a bit of "aloha." At brunch, spiced sweet potato pancakes are served with local bananas and maple butter, while Kaimuki mango hollandaise accompanies crab cake Benedict. Dinnertime options include shrimp and cheesy grits, buttermilk fried chicken, and gumbo made with chicken, sweet potato and spicy Kukui Portuguese sausage. Guests are welcome to bring their own beer and wine.