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Stir Crazy Restaurant Review: Cape Cod is not exactly a mecca for Asian cuisine, but the region does boast one very good Cambodian restaurant. Popular with both locals and tourists, Stir Crazy has been feeding the Cape's need for variety for more than 20 years. Even if you aren't familiar with Cambodian cuisine, you'll enjoy Stir Crazy's flavors, which are not unlike a combination of Thai and Vietnamese. Try the finger rolls, the restaurant's best-selling appetizer (a spring roll wrapper with a combination of ground pork, peanuts and vegetables tucked inside). Other interesting choices include bar bong, with chicken or pork served over angel hair in a coconut and peanut sauce. More recognizable are dishes like green curry chicken, vegetarian egg rolls and simple stir-fries on a bed of noodles. The restaurant also offers a children's menu with some less spicy options and is happy to pack up any item on the menu for take-out.