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Tony Angello's Restaurant Review: New Orleanians have come to respect --- and expect --- tradition at this restaurant. Bring a major appetite so you can tuck into an Italian feast over the course of a long evening. The prix-fixe "Feed Me, Mr. Tony" menu, as it is known, is a tour de force of the kitchen's mainstay items. For sheer diversity of pastas, vegetables, seafood and meat in one sitting, it's hard to beat this parade of progressive dining without hitting a buffet. The wine list complements the food and includes domestic selections, but also a number of tried-and-true Italian offerings, with several by the glass. Light, either natural or electric, is in short supply in the maze of small and moderate-size dining rooms, done up with trappings to go with the ranch-style bungalow the restaurant occupies.