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TusCA Ristorante Restaurant Review: It's easy to make assumptions about a corporate-run hotel/conference center dining room: a yawn of stuffed chicken breast, pasta primavera --- the usual suspects. But TusCA's menu manages to navigate tourist waters and local tides with ease. As for the value-seeking former, the family restaurant gives a nod with spaghettini and pizza offerings under $10 a diner. At the other end of the spectrum, the petite filet perched on blue cheese mashed potatoes, and the spinach lasagna are both deeply satisfying. For dessert, we recommend the strawberry shortcake if it’s available. A compact wine list includes lots of options by the glass. Service is personable and prompt and there’s a pleasant view of the golf course.