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THIS RESTAURANT IS TEMPORARILY CLOSED Veranda on Highland Restaurant Review: THIS RESTAURANT IS TEMPORARILY CLOSED FOR REMODELING AND WILL REOPEN IN SEPTEMBER 2014. IT IS CURRENTLY OPEN FOR PRIVATE EVENTS. Chef Jeffrey Hansell has departed Veranda on Highland, leaving it with an established tradition of using local ingredients, sourced from area farms and food artisans. Coming from Huntsville, chef James Boyce will operate the establishment as Veranda on Highland for a while, but then plans call for him to renovate, revamp and relaunch.