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Victoria's Fine Italian Restaurant Restaurant Review: The friendly staff goes out of its way to ensure the comfort of patrons, so peruse the wine list and order a bottle of Chianti --- a nice complement to the rustic dishes. Unleash your taste buds by sharing a hearty Sicilian salad, which is layered with fresh tomatoes, red onions, Greek olives, salami, provolone and prosciutto --- all served over pizza bread. Other favorites include artichoke Marsala and stuffed portobellos. For entrées, we suggest the baked mostaccioli with ricotta and thick meat sauce, and the eggplant Parmigiana, layered and baked with mushrooms and mozzarella. A kid-friendly menu includes ravioli, pizza, spaghetti and shells with butter and cheese.