Vincenzo's Italian Restaurant Restaurant Review
150 S. Fifth St. (W. Market St.) 
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Louisville, KY 40202
502-580-1350 | Make Restaurant Reservations | Menu
Cuisine
Open
Lunch Mon.-Fri., Dinner Mon.-Sat.Features
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Jazz Fri.-Sat.
- Valet parking
- Business casual
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 Vincenzo Gabriele greets his guests in the front of the house and frequently tends a tableside chafing dish or Caesar salad assembly. His brother, chef Agostino, oversees the kitchen, resulting in fragrant risotti (saffron and mushroom or spicy seafood), sumptuous pasta dishes --- lobster adorns one spaghetti dish --- and traditional entrées, such as veal saltimbocca. The chef’s eponymous crêpe Agostino is available as a power lunch as well as a dinner entrée. Beef, chicken and veal are wrapped in a crêpe and baked in marinara and béchamel sauces. Other signature mains include rack of lamb with fresh rosemary, veal stuffed with figs and prosciutto, and the special house veal Gabriele, which features melon-scented white wine sauce. Conclude this classic repast with a dessert soufflé, to be ordered when you choose your entrée. You’ll decide on a wine from a list that includes a lengthy selection of Super Tuscans, all presented in a leather-bound binder. Assistance with this compendium is expertly offered. Tuxedo-clad servers navigate the spacious, art-accented dining room, but patrons will be much more casually attired.
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