Restaurant |
| Rating |
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| Contemporary | 14/20 |
| |
211 Clover Ln.
Louisville, KY 40207
502-896-9570
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| | RESERVE NOW! |
|
|
| Pacific Rim | 14/20 |
| |
1767 Bardstown Rd.
Louisville, KY 40205
502-451-2749
|
| | RESERVE NOW! |
|
|
| French | 14/20 |
| |
Bowman Field Terminal
2817 Taylorsville Rd.
Louisville, KY 40205
502-451-9020
|
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|
|
| Gastropub | 12/20 |
| |
1076 E. Washington St.
Louisville, KY 40206
502-618-0600
|
| | |
| | Vegetarians beware: Hardy gourmet pub fare includes a little chicken and fish, but even cocktails and desserts contain bacon. Read GAYOT's The Blind Pig Restaurant Review
| | |
|
| Spanish/
Tapas/
Small Plates | 14/20 |
| |
1606 Bardstown Rd.
Louisville, KY 40205
502-456-4955
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|
|
| American | 15/20 |
| |
The Brown Hotel
335 W. Broadway
Louisville, KY 40202
502-583-1234
|
| | RESERVE NOW! |
|
|
| Contemporary/
Bar/
Gourmet Bar Food | 14/20 |
| |
Liberty Plaza
122 Sears Ave.
Louisville, KY 40207
502-897-9721
|
| | RESERVE NOW! |
|
|
| American/
Contemporary | 12/20 |
| |
204 S. Spring St.
Louisville, KY 40206
502-584-5533
|
| | RESERVE NOW! |
| | American classics from oysters Rockefeller and Caesar salad meet such dishes as a bison rib-eye and Asian Patagonian salmon. Read GAYOT's Gary's on Spring Restaurant Review
| | |
|
| Southern/
Contemporary | 15/20 |
| |
1007 Bardstown Rd.
Louisville, KY 40204
502-452-9244
|
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|
|
| Contemporary/
Wine Bar | 14/20 |
| |
1765 Mellwood Ave.
Louisville, KY 40206
502-897-0070
|
| | RESERVE NOW! |
|
|
| Southern/
Continental | 15/20 |
| |
1147 Bardstown Rd.
Louisville, KY 40204
502-451-0447
|
| | RESERVE NOW! |
| | The Louisville fine dining tradition started here by Kathy Cary continues in top form. Read GAYOT's Lilly's Restaurant Review
| | |
|
| Mediterranean/
Persian | 13/20 |
| |
Chenoweth Square
3930 Chenoweth Sq.
Louisville, KY 40207
502-618-2222
|
| | RESERVE NOW! |
|
|
| California | 14/20 |
| |
Westport Village
1211 Herr Ln.
Louisville, KY 40222
502-423-5822
|
| | |
| | California dreaming, from the Pacific Coast fare to the Napa and Sonoma anchored wine list, is reinforced in chic surroundings. Read GAYOT's Napa River Grill Restaurant Review
| | |
|
| Contemporary | 15/20 |
| |
The Seelbach Hilton, Louisville
500 S. Fourth St.
Louisville, KY 40202
502-585-3200
|
| | RESERVE NOW! |
| | The Oakroom boasts a combination of chef Jim Gerhardt’s Southern-inspired menu and a notable wine cellar. Read GAYOT's The Oakroom Restaurant Review
| | |
|
| Steakhouse | 13/20 |
| |
2437 Brownsboro Rd.
Louisville, KY 40206
502-893-2062
|
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|
| Italian/
Pizza | 14/20 |
| |
2730 Frankfort Ave.
Louisville, KY 40206
502-894-8686
|
| | RESERVE NOW! |
|
|
| Contemporary | 16/20 |
| |
610 W. Magnolia Ave.
Louisville, KY 40208
502-636-0783
|
| | |
| | Hidden away on a side street in Victorian Old Louisville, 610 is a destination for serious, adventurous foodies. Read GAYOT's 610 Magnolia Restaurant Review
| | |
|
| American | 13/20 |
| |
1624 Bardstown Rd.
Louisville, KY 40205
502-458-4212
|
| | |
|
|
| Mediterranean/
American/
Contemporary | 14/20 |
| |
2106 Frankfort Ave.
Louisville, KY 40206
502-899-9904
|
| | RESERVE NOW! |
| | A wall of French doors transforms the dining room into a giant patio at this Crescent Hill establishment. Read GAYOT's Varanese Restaurant Review
| | |
|
| Italian/
European | 14/20 |
| |
150 S. Fifth St.
Louisville, KY 40202
502-580-1350
|
| | RESERVE NOW! |
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Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
