Waterfront Kitchen Restaurant Review
Frederick Douglass-Isaac Myers Museum
1417 Thames St. (S. Caroline St.)
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Baltimore, MD 21231
443-681-5310 | Make Restaurant Reservations
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Waterfront Kitchen Restaurant is one of our 2012
Hot 10 Baltimore Restaurants|
Cuisine
Open
Lunch & Dinner Tues.-Sat., Brunch Sun.Features
- View
- Romantic setting
- Full bar
- Reservations suggested
- Outdoor dining
- Valet parking & parking lot
- Casual dressy
* Click here for rating key
| It may take a little time for Baltimore to discover Waterfront Kitchen, which is tucked inside a museum in the off-the-beaten-track outskirts of Fells Point. (The generic name doesn’t help either.) Once found, though, this handsome restaurant is sure to become a destination. A sweeping harborscape view takes in the iconic Domino sign. The modern dining room has a sophisticated sparkle, and the contemporary American menu, created by Jerry Pellegrino of Corks, is all those things beloved of twenty-first century Baltimore: it’s seasonal, locally sourced, and includes house-made charcuterie. Haute-Maryland entrées include grilled Truck Patch Farm porterhouse pork chop with red wine braised apples and cabbage, Marvesta Farm shrimp with boudin blanc, and roasted rockfish with caramelized cippolini onions, Yukon Gold potatoes, and black truffle jus. Waterfront Kitchen is also a restaurant with a mission: through its partnership with Living Classrooms, it will grow its own produce while teaching local school kids about gardening and nutrition. |

RESTAURANT AWARDS
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