Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Yankee Pier Lafayette

3593 Mt. Diablo Blvd. (Dewing Ave.) Send to Phone
925-283-4100 | Make Restaurant Reservations | Menu
A family-friendly, bright and bustling seafood house with New England flair.
Your Opinion
Add your own review

Local Deals: 120 * 90

Lunch & Dinner daily

* Click here for rating key

  • 0.0 star rating
0.0 rating over 1 reviews

Yankee Pier Lafayette Restaurant Review

: This jaunty, eminently welcoming member of the Lark Creek Restaurant Group offers the same high standards, eye-poppingly fresh seafood and attentive service as its sisters. Its bright, bustling, nautically themed dining room features a busy exhibition kitchen and vast windows. Using sustainably sourced and largely local fare, chef-partner Michael Dunn crafts classics to please everyone in the family --- as evidenced by the number of loyal local clans who frequent this place. Deceptively simple treasures include chunky clam chowder, grilled Pacific petrale sole and beer-battered fish ‘n’ chips. In the latter, golden crispness coats tender rockfish, with hand-cut Kennebec fries and tangy house-made coleslaw as just-right complements. Vegetarians can forage diverse, generous starters and clever seasonal sides created with care: beer-battered butternut squash spears, huge polenta cake wedges and the aptly titled "Big Fat Buttermilk Biscuit with Red Pepper Jam." Nearly everything is clearly --- and quaintly --- New England-style, but California shows its sunny self in touches such as apple-fennel slaw and lemon aïoli bedding a plump, smoky, juicy Dungeness crab cake. Rich butterscotch pudding sings an irresistible siren song.

User Ratings & Reviews for Yankee Pier Lafayette
GAYOT has uncovered the best restaurants in (and around) San Francisco for you to enjoy right now
Top 25 Restaurants in San Francisco to Eat at Right Now

The weather is cooling down, but the Bay Area restaurant scene is heating up.

Read more


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.