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Yolk & Flour

3232 1/2 N. Figueroa St. (Cypress Ave.) Send to Phone
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Heirloom LA catering partners Matthew Poley and Tara Maxey have opened Yolk & Flour in Cypress Park.

Cuisine
Open
Open 11 a.m.-8 p.m. Mon.-Fri.
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Yolk & Flour Restaurant Review

: Heirloom LA catering partners Matthew Poley and Tara Maxey have opened Yolk & Flour in Cypress Park. The airy restaurant (in a former theater) features a patio, lunch and dinner, and a takeaway counter; the Heirloom catering business will be housed here also. The menu is vegetable intensive, but also offers some meat dishes. Look for the famous lasagna cupcakes to take center stage, along with salads, sandwiches, pizzas, tartines and the likes of pumpkin guacamole and tuna tartare with roe caviar on a crispy saffron risotto cake.
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