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Zorbas Pizza Restaurant Review: Zorbas Pizza offers Greek and Italian fare mixed, matched and otherwise interlaced. Best-of-both-worlds entrées range from simple spaghetti and feta to pastichio: a Greek take on baked lasagna with layers of pasta and ground beef in a cream sauce. The kitchen turns out Italian staples like manicotti, stuffed shells and Parmigiana dishes, as well as traditional Greek moussaka, chicken Zorbas (sautéed with onions and mushrooms in a white sauce) and Greek-style pizza. Dinners like lemonato chicken or fried shrimp include a salad bar, making them a meal.