Cooking Ideas for a Dinner at Home
|Since we cannot (yet) go out to dine at restaurants, three chefs have come together with suggestions to compose your dinner at home. |
Appetizer by Chef Michèle La Porta: Cauliflower Tabbouleh
Main course by Chef David Féau: Beef & Carrots
Dessert by Chef Barbara Pollastrini: Banana Cake.
They are all easy to make. Encourage the children to help with simple tasks. It should create memorable family memories in the kitchen.