: Chef José Andrés partnered with Gibsons Restaurant Group to bring this upscale steakhouse to Chicago's Bank of America Tower. (There is also a location of Bazaar Meat by José Andrés in Las Vegas.) The menu offers caviar service and Spanish small plates along with the many carnivorous options, including whole suckling pig and tastings of Japanese Wagyu. For a change of pace, head downstairs to sister restaurant Bar Mar, which specializes in seafood.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine of the Week is a certified organic white wine, produced in Peloponnese in Greece. Read the review of a Retsina.

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Bazaar Meat by José Andrés

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Bazaar Meat by José Andrés Restaurant Review

TRENDING ON GAYOT.com

> PRIMO PIES: Best Pizza Restaurants Near You. See the lists.

> LAS VEGAS DINING: Al Solito Posto Is Another Masterpiece by Chef James Trees. Read GAYOT's review.

> WINE PICKS: The 13 Best Sauvignon Blanc Wines in 2022. See the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Bazaar Meat by José Andrés Restaurant Review