Tuna Blanca by Thierry Blouet
+52 3222223228
The flavors of Mexico inspire this oceanfront restaurant from chef Thierry Blouet.
Openings: Dinner Tues.-Sun.
Features
- Dress code: Casual dressy
- Full bar
- Outdoor dining
- View
Tuna Blanca by Thierry Blouet Restaurant Review:
The flavors of Mexico inspire chef Thierry Blouet's oceanfront restaurant at Hotel Cinco in Punta de Mita. Expect offerings such as marinated tuna steak "a la plancha," duck with green "mole sauce," and Sonora beef mignon crusted with "pipian."
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