Like to eat cookie dough straight out of the bowl? Head to this shop on LaGuardia Place.
Openings: Open daily
Features
- Dress code: Casual
DO Cookie Dough Confections Restaurant Review:
If you're the kind of person who eats cookie dough straight out of the bowl, your dreams will come true at DO Cookie Dough Confections. Founder Kristen Tomlan created a pasteurized-egg product and heat-treated flour to make her raw cookie dough safe, and she serves it half-baked into brownies, mixed into Blue Marble ice cream sundaes and milkshakes and scooped in cones.
|
A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
(formerly Twitter)