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Aspire Restaurant Review: This Hotel Providence hot-spot offers three distinct dining spaces, perfect for a variety of moods and occasions. Enjoy an elegant night out in the chandelier-lit main room, dine al fresco in the courtyard, or sample small plates at the hotel's stylish bar. Rhode Island influences are evident in a menu that leans heavily on seafood, and young professionals watching their budget will appreciate the under-$14 menu prices served along trendy cocktails at the A-Bar. Menu highlights include Point Judith lobster served with a maple-sage jus, and Atlantic salmon complemented by local parsnips and pears. Dessert choices include Meyer lemon panna cotta or a rich chocolate decadence cake. A special three-course theatre menu is available when there’s a show in town.