Restaurant |
| Rating |
|
| Italian/
Mediterranean/
Pizza | 16/20 |
| |
577 S. Main St.
Providence, RI 02903
401-273-9760 |
|
| | |
| | Al Forno’s food is rooted in the regional cuisines of Italy and Southern France, re-crafted with the products of New England. Read GAYOT's Al Forno Restaurant Review
| | |
|
| Seafood/
American | 12/20 |
| |
Hotel Providence
311 Westminster St.
Providence, RI 02903
401-521-3333 |
|
| | RESERVE NOW! |
| | Aspire has found a niche in Providence's competitive market for high-end, high-style restaurants. Read GAYOT's Aspire Restaurant Review
| | |
|
| Italian/
Tapas/
Small Plates | 14/20 |
| |
262 S. Water St.
Providence, RI 02903
401-751-3700 |
|
| | |
| | Italian tapas, grilled pizzas, exotic cheese and cured meats served straight from the salumeria define Bacaro. Read GAYOT's Bacaro Restaurant Review
| | |
|
| Italian | 14/20 |
| |
210 Atwells Ave.
Providence, RI 02903
401-272-9030 |
|
| | RESERVE NOW! |
|
|
| American/
Italian/
Asian | 15/20 |
| |
Citizens Bank Building
1 Citizens Plaza
Providence, RI 02903
401-421-2525
|
| | RESERVE NOW! |
| | Café Nuovo's food --- especially the made-for-RISD desserts --- matches its spectacular view of the Providence River. Read GAYOT's Cafe Nuovo Restaurant Review
| | |
|
| Italian | 13/20 |
| |
59 DePasquale Ave.
Providence, RI 02903
401-331-8240
|
| | |
|
|
| Steakhouse | 14/20 |
| |
1 Union Station
Providence, RI 02903
401-521-5600 |
|
| | RESERVE NOW! |
|
|
| Italian | 14/20 |
| |
177 Atwells Ave.
Providence, RI 02903
401-751-3333 |
|
| | |
|
|
| Eclectic | 14/20 |
| |
14 Imperial Pl.
Providence, RI 02903
401-751-9164 |
|
| | RESERVE NOW! |
| | This quirky grand dame of the Providence restaurant scene exudes drama and a comfort that extends to the cooking. Read GAYOT's CAV Restaurant Review
| | |
|
| French/
Bistro | 14/20 |
| |
960 Hope St.
Providence, RI 02906
401-421-4422 |
|
| | |
|
|
| Steakhouse/
Wine Bar | 13/20 |
| |
The Westin Providence
1 W. Exchange St.
Providence, RI 02903
401-533-9000 |
|
| | RESERVE NOW! |
|
|
| Contemporary | 16/20 |
| |
194 Washington St.
Providence, RI 02903
401-272-7811 |
|
| | RESERVE NOW! |
| | A soothing nocturne awaits at Gracie's, one of the stars of Providence's Downcity dining scene. Read GAYOT's Gracie's Restaurant Review
| | |
|
| Seafood | 14/20 |
| |
Washington Plaza
121 S. Main St.
Providence, RI 02903
401-351-8570 |
|
| | RESERVE NOW! |
|
|
| American Regional/
Bistro/
Cheese | 14/20 |
| |
188 Wayland Ave.
Providence, RI 02906
401-274-7177 |
|
| | |
|
|
| Contemporary/
Healthy | 14/20 |
| |
The Dreyfus
121 Washington St.
Providence, RI 02903
401-274-2121 |
|
| | RESERVE NOW! |
| | Local 121 uses---you guessed it---fresh and local ingredients to challenge diners to rediscover innate flavor. Read GAYOT's Local 121 Restaurant Review
| | |
|
| French | 14/20 |
| |
1455 Westminster St.
Providence, RI 02909
401-273-4375 |
|
| | |
| | Loie Fuller's lures diners away from downtown not just with novelty but a sense of style and classic French cuisine. Read GAYOT's Loie Fuller's Restaurant Review
| | |
|
| New American/
Seafood | 14/20 |
| |
101 N. Main St.
Providence, RI 02903
401-272-3331 |
|
| | RESERVE NOW! |
| | A vast menu at this big-ticket restaurant starts with raw littlenecks and ends with Portuguese bread puddings. Read GAYOT's Mill's Tavern Restaurant Review
| | |
|
| Eclectic/
Modern American | 15/20 |
| |
7 Steeple St.
Providence, RI 02903
401-751-0350 |
|
| | |
| | Chef-owner Bruce Tillinghast offers the ideal location for a meal before or after Waterfire or other happenings along the Providence riverwalk. Read GAYOT's New Rivers Restaurant Review
| | |
|
| Middle Eastern /
Italian | 13/20 |
| |
230 Atwells Ave.
Providence, RI 02903
401-351-8282
|
| | |
|
|
| Bistro/
American/
Eclectic | 14/20 |
| |
76 S. Main St.
Providence, RI 02903
401-331-0003 |
|
| | RESERVE NOW! |
|
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