Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Au Fil du Temps

1, chemin Vert-Galand Send to Phone
+33 (0)5 53 05 24 12
An agreeable bistro with a view of the Dronne.
Your Opinion
Add your own review

Local Deals: 120 * 90

Cuisine
Open
Closed Sun. dinner, Wed., mid Oct.-end Apr. Open until 9:30pm
Features

* Click here for rating key

Au Fil du Temps Restaurant Review

: On the banks of the Dronne, this agreeable bistro is dedicated to traditional cuisine: fried bleak, zander with a red wine from Bergerac, brandade de morue and red pepper coulis, cabécou cheese and walnut salad. The terrace is always a great backdrop.

User Ratings & Reviews for Au Fil du Temps
 



RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.