Que Barbaro Ray Garcia Level 8 Qué Bárbaro

Qué Bárbaro Awards

Live fire cooking celebrating South American cuisine by chef Ray Garcia.
Openings: Dinner Wed.-Sun.

Features

  • Dress code: Business casual
Qué Bárbaro, Los Angeles, CA


Qué Bárbaro Restaurant Review:


Qué Bárbaro at LEVEL 8 in DTLA features live fire cooking celebrating South American cuisine by chef Ray Garcia. Guests might encounter such dishes as pollo a la brasa (chicken thighs, aji verde, roasted shallot, squashini).

Vegan chocolate mousse cake

A HEALTHY DESSERT | GAYOT.com

This vegan chocolate mousse cake is so easy to do! You will do over and over.
Get the recipe.