Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Woodberry Kitchen Awards

Urban moxie meets country simplicity in Spike Gjerde’s farm-to-table restaurant, crafted from a vintage foundry warehouse.
 


RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.