Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

THIS RESTAURANT IS CLOSED XIV Awards

THE MENU IS UNDERGOING MAJOR CHANGES, SO UNTIL IT SETTLES DOWN WE WILL RETAIN OUR RATING. Inventive and elegant cuisine from chef Michael Mina and his team.
 


RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.