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6534 Washington St. (Madison St.) Send to Phone
707-944-8037 | Make Restaurant Reservations | Menu
Thomas Keller's quintessential American version of the Parisian bistro.

Lunch & Dinner daily, Brunch Sat.-Sun.
Open late

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Bouchon, Yountville, CA

Bouchon Restaurant Review

: Thomas Keller brought his incarnation of a French brasserie to the masses, just a few blocks from The French Laundry, when he opened Bouchon back in 1998. Since then, diners have lined up to enjoy this quintessential American version of the Parisian experience. Chef de cuisine Michael Sandoval oversees the kitchen. The delicate fries are the best around, and the seafood dishes are first-rate. Start off with a selection of immaculate oysters, continuing with duck confit, boudin noir or steak frites. Classic desserts include profiteroles, baba au rhum and crème brûlée. Bouchon stays open late, which is a definite plus and rare in Yountville. For a simpler treat, try the Bouchon Bakery next door.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.