Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Reviews for Restaurants in Yountville

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 Restaurant
 
Rating
 
American14/20
 
6476 Washington St.
Yountville, CA 94599
707-944-2487
  RESERVE NOW!
 The clock’s tick-tock stops for ad hoc. Read GAYOT's ad hoc Restaurant Review

 
 
French/
Bistro
13/20
 
6510 Washington St.
Yountville, CA 94599
707-944-0103 | Menu
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 Philippe Jeanty presents refined, ebullient country elegance in the heart of Yountville. Read GAYOT's Bistro Jeanty Restaurant Review

 
 
Italian14/20
 
V Marketplace
6525 Washington St.
Yountville, CA 94599
707-945-1050 | Menu | Video
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 Chiarello’s three R’s: rich, rustic, refined dining. Read GAYOT's Bottega Restaurant Review

 
 
Bakery/
Breakfast
Quick Bite
 
6528 Washington St.
Yountville, CA 94599
707-944-2253 | Menu
  
 Thomas Keller to go. Read GAYOT's Bouchon Bakery Restaurant Review

 
 
French/
Brasserie
No Rating
 
6534 Washington St.
Yountville, CA 94599
707-944-8037 | Menu
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 Thomas Keller's quintessential American version of the Parisian bistro. Read GAYOT's Bouchon Restaurant Review

 
 
French/
California
15/20
 
Domaine Chandon Winery
1 California Dr.
Yountville, CA 94599
707-204-7529
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 Grand destination for California-French cuisine and sparkling wine. Read GAYOT's etoile Restaurant Review

 
 
French/
California/
Progressive
19/20
 
6640 Washington St.
Yountville, CA 94599
707-944-2380 | Menu | Photo | Video
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 Thomas Keller continues to thrill visitors to this Yountville temple of gastronomy. Read GAYOT's The French Laundry Restaurant Review

 
 
California15/20
 
6518 Washington St.
Yountville, CA 94599
707-944-2345 | Menu
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 California cuisine alive and well done. Read GAYOT's Hurley's Restaurant & Bar Review

 
 
American12/20
 
6526 Washington St.
Yountville, CA 94599
707-944-4455
  
 A pit stop in Yountville for beer lovers. Read GAYOT's Pacific Blues Cafe Restaurant Review

 
 
California/
Eclectic
16/20
 
6480 Washington St.
Yountville, CA 94599
707-944-2222 | Menu
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 Chef-owner Richard Reddington proposes an eclectic small-courses format in an austere environment. Read GAYOT's Redd Restaurant Review

 
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