THIS RESTAURANT IS CLOSED Circa Map
310-374-4422
A culinary collaboration between restaurateur/entrepreneur Michael Zislis, chef Octavio Becerra and beverage directors Julian Cox and Josh Goldman.
Openings: Dinner Tues.-Sat.
Features
- Dress code: Casual dressy
- Full bar
- Outdoor dining
Check out GAYOT's list of Best Spring Beers to find crisp brews, wheat ales and American IPAs. Check the list.
GAYOT's list of the Best 10 Superfoods covers the most health-promoting fruits, veggies, seeds and spices. Read the article.
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