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903 Manhattan Ave. (Ninth Pl.) Send to Phone
A culinary collaboration between restaurateur/entrepreneur Michael Zislis, chef Octavio Becerra and beverage directors Julian Cox and Josh Goldman.
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Local Deals: 120 * 90

Dinner Tues.-Sat.

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Dining room at Circa, Manhattan Beach, CA

Circa Restaurant Review

: Restaurateur/entrepreneur Michael Zislis (The Strand House) has transformed his previous Mucho Ultima Mexicana into Circa in Manhattan Beach. Chef Octavio Becerra (Palate Food + Wine) has designed a globally influenced menu. Meanwhile, Julian Cox (Rivera, Picca, Bestia) and Josh Goldman (ink.) have created an inspiring cocktail program with house-made ingredients like smoked Coke and violet.

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