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Hog Island Oyster Co.

1 Ferry Building (Market St.) Send to Phone
415-391-7117
The San Francisco Ferry Building provides a serene, second home for this celebrated, sustainable oyster company from Tomales Bay.
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Local Deals: 120 * 90

Cuisine
Open
Lunch & Dinner daily
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  • 4.5 star rating
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4.5 rating over 5 reviews
Dining room at Hog Island Oyster Co., San Francisco, CA

Hog Island Oyster Co. Restaurant Review

: Oyster enthusiasts flock to this lively bar and surrounding tables with a pristine view of the bay, located within the San Francisco Ferry Building. The company's sustainably raised, freshly-shucked Sweetwaters are worth experiencing alone or with a variety of Atlantic and West Coast oysters such as tiny Kumamotos or rich Belons. Signature Hog Wash is a twist on traditional mignonette with the addition of cilantro and rice wine vinegar. For those averse to raw oysters, Sweetwaters can also come baked with a sweet-tart beurre blanc, or else barbecued, showered with shallots and smoky bacon Casino-style or cooked in a hearty stew. Diners can also opt for creamy Manila clam chowder for a satisfying lunch. The amiable staff is more than happy to direct guests through the shellfish-friendly wine list and many locally brewed beers on tap. Don't miss half-price oysters and beer and wine specials at the oyster happy hour on Mondays and Thursdays from 5 p.m. to 7 p.m.

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