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Hog Island Oyster Co.

1 Ferry Building (Market St.) Send to Phone
The San Francisco Ferry Building provides a serene, second home for this celebrated, sustainable oyster company from Tomales Bay.
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Local Deals: 120 * 90

Lunch & Dinner daily

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  • 4.5 star rating
4.5 rating over 5 reviews
Dining room at Hog Island Oyster Co., San Francisco, CA

Hog Island Oyster Co. Restaurant Review

: Oyster enthusiasts flock to this lively bar and surrounding tables with a pristine view of the bay, located within the San Francisco Ferry Building. The company's sustainably raised, freshly-shucked Sweetwaters are worth experiencing alone or with a variety of Atlantic and West Coast oysters such as tiny Kumamotos or rich Belons. Signature Hog Wash is a twist on traditional mignonette with the addition of cilantro and rice wine vinegar. For those averse to raw oysters, Sweetwaters can also come barbecued and showered with shallots and smoky bacon Casino-style. Diners can also opt for creamy Manila clam chowder for a satisfying meal. Beyond seafood, there’s steak frites and a Cowgirl Creamery grilled cheese sandwich. The amiable staff is more than happy to direct guests through the shellfish-friendly wine list and many locally brewed beers on tap. Cocktails, like the Waterfront Negroni, have also been added to the mix.

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