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La Pergola Restaurant Review: La Pergola offers a one-of-a-kind dining experience at Rome Cavalieri, Waldorf Astoria Hotels & Resorts. Guests can sit on the terrace for an epic view of the city, and take their time choosing from the 60,000 bottles of wine in the cellar, or order from the water menu instead. Chef Heinz Beck has created distinguished editions of classic and modern dishes such as the fagottelli carbonara and the amberjack marinated in white balsamic vinegar with pomegranate snow. Desserts match the overall level of extravagance.