Morels French Steakhouse & Bistro
The Grove
6301 W. Third St. (Fairfax Ave.)
Send to Phone
Los Angeles, CA 90036
323-965-9595 | Make Restaurant Reservations
Cuisine
Open
Breakfast Sun., Lunch & Dinner daily (bistro), Dinner nightly (steakhouse)Features
- Full bar
- Outdoor dining
- Parking garage
- Casual
* Click here for rating key
The Grove shopping center, adjacent to the landmark Farmers Market, is one of the biggest hits on the local retail scene, and Morels---which is actually two restaurants in one---is one of the center's favorite dining venues. Downstairs is a fairly authentic looking French café (courtesy of corporate America), where tables spill from a classic tile floor out onto the sidewalk. It's ideal for crêpes, a reasonable facsimile of a salade Lyonnaise, chilled shellfish platters, and moules marinières. Upstairs is a more formal dining room where good sauces---particularly béarnaise and morel mushroom---enhance prime aged beef. The handsome steakhouse boasts white linen-topped tables in a rich wood-clad environment, plus an inviting terrace. An extensive selection of artisanal cheeses---both domestic and European---is offered on both levels.
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DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.












The Grove shopping center, adjacent to the landmark Farmers Market, is one of the biggest hits on the local retail scene, and Morels---which is actually two restaurants in one---is one of the center's favorite dining venues. Downstairs is a fairly authentic looking French café (courtesy of corporate America), where tables spill from a classic tile floor out onto the sidewalk. It's ideal for crêpes, a reasonable facsimile of a salade Lyonnaise, chilled shellfish platters, and moules marinières. Upstairs is a more formal dining room where good sauces---particularly béarnaise and morel mushroom---enhance prime aged beef. The handsome steakhouse boasts white linen-topped tables in a rich wood-clad environment, plus an inviting terrace. An extensive selection of artisanal cheeses---both domestic and European---is offered on both levels.



