Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Pinnacle Peak

269 W. Foothill Blvd. (San Dimas Ave.) Send to Phone
909-599-5312 | Menu
Prices at this San Dimas institution are a fraction of what you'd pay at a trendy steakhouse.
Your Opinion
Add your own review

Local Deals: 120 * 90

Dinner nightly

* Click here for rating key

  • 4.5 star rating
4.5 rating over 3 reviews

Pinnacle Peak Restaurant Review

: Take the family out for a steak dinner without worrying that you’ll max-out your credit card. Since 1967, Pinnacle Peak has been serving quality mesquite-broiled steaks at down-to-earth prices in an Old Western-style saloon on Route 66, where ties are taboo. In fact, show up in a tie and you’re likely to get it cut off --- the next time you come in, it’ll be hanging from the ceiling! Pinnacle Peak is not Ruth’s Chris or Morton’s, but it doesn’t aspire to be. The steaks are reasonably good and cost a fraction of the prices at high-end chains. A 28-ounce porterhouse is still priced in the low twenties, and many steaks on the menu are solidly in the teens. “Cowboy steak,” cut from the beef short loin, is dry-aged for 21 days, seasoned and grilled over mesquite. A children's menu makes the place even more family-friendly. There’s another location in Colton, and even one in Shanghai, China.

User Ratings & Reviews for Pinnacle Peak
GAYOT has uncovered the best restaurants in (and around) Los Angeles for you to enjoy right now
Top 25 Restaurants in Los Angeles to Eat at Right Now

Spring has sprung and so has a crop of L.A. restaurants you just can't miss.

Read more


Sign up to receive the 2016 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.