Seafood-focused concept at Grand Central Market.
Openings: Lunch daily, Dinner Fri.-Sun.
Features
- Dress code: Casual
- Heart-healthy dishes
- Take-out available
THIS RESTAURANT IS CLOSED Prawn Restaurant Review:
Prawn at Grand Central Market is a seafood-focused concept created by the late chef Mark Peel. Look for seafood stews and chowders, fish and chips, paella and Thai lobster rolls, as well as grain bowls topped with daily seafood or vegetables. Beverages include house-made lemonades (ginger or passion fruit) and wines and local beers on tap.
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