Restaurant |
| Rating |
|
| Steakhouse/
Japanese/
American | 14/20 |
| |
244 Jackson St.
San Francisco, CA 94111
415-989-2539
|
| | RESERVE NOW! |
|
|
| French/
California/
Italian | 14/20 |
| |
398 Hayes St.
San Francisco, CA 94102
415-551-1590
|
| | RESERVE NOW! |
|
|
| Italian/
Contemporary | 15/20 |
| |
1722 Sacramento St.
San Francisco, CA 94109
415-567-5432
|
| | RESERVE NOW! |
|
|
| Fusion/
New American/
Asian | 15/20 |
| |
St. Regis Hotel, San Francisco
689 Mission St.
San Francisco, CA 94105
415-284-4040
|
| | RESERVE NOW! |
| | Contemporary Asian-fusion cuisine meets luxury at the chic St. Regis Hotel. Read GAYOT's Ame Restaurant Review
| | |
|
| French/
Eclectic | 15/20 |
| |
3127 Fillmore St.
San Francisco, CA 94123
415-440-0460
|
| | RESERVE NOW! |
|
|
| American | 13/20 |
| |
1701 Octavia St.
San Francisco, CA 94109
415-351-2500
|
| | RESERVE NOW! |
| | Housed in a former early twentieth century apothecary, Baker & Banker seduces with its menu of American favorites. Read GAYOT's Baker & Banker Restaurant Review
| | |
|
| Eastern European | 15/20 |
| |
561 Valencia St.
San Francisco, CA 94110
415-487-1600
|
| | RESERVE NOW! |
|
|
| American/
Contemporary | No Rating |
| |
22 Hawthorne St.
San Francisco, CA 94105
415-685-4860
|
| | RESERVE NOW! |
|
|
| American | 14/20 |
| |
The Huntington Hotel
1075 California St.
San Francisco, CA 94108
415-771-1140
|
| | RESERVE NOW! |
| | Mid-nineteenth-century San Francisco is captured in the historic images that line the walls and in the wild game on the menu. Read GAYOT's Big 4 Restaurant Review
| | |
|
| American/
Californian | 14/20 |
| |
56 Gold St.
San Francisco, CA 94133
415-433-6300
|
| | RESERVE NOW! |
| | A soaring décor and captivating ambience mark this swanky alley hideaway near the Financial District. Read GAYOT's Bix Restaurant Review
| | |
|
| Steakhouse | 14/20 |
| |
1450 Lombard St.
San Francisco, CA 94123
415-441-8880
|
| | RESERVE NOW! |
| | Boutique steakhouse dry-ages its Prime beef four to six weeks for optimal results. Read GAYOT's Bobo's Restaurant Review
| | |
|
| American | 16/20 |
| |
1 Mission St.
San Francisco, CA 94105
415-543-6084
|
| | RESERVE NOW! |
| | A high-energy room, an extremely well-trained staff, and a sensational seasonal menu grab diners' attention. Read GAYOT's Boulevard Restaurant Review
| | |
|
| French/
Brasserie | 12/20 |
| |
2000 Union St.
San Francisco, CA 94123
415-563-7700
|
| | RESERVE NOW! |
|
|
| French/
California | 15/20 |
| |
Campton Place Hotel
340 Stockton St.
San Francisco, CA 94108
415-955-5555
|
| | RESERVE NOW! |
|
|
| French | No Rating |
| |
Mint Plaza
4 Mint Plaza
San Francisco, CA 94103
415-546-4134
|
| | RESERVE NOW! |
|
|
| French/
California/
Bistro | 15/20 |
| |
82 14th St.
San Francisco, CA 94103
415-864-2191
|
| | RESERVE NOW! |
|
|
| Steakhouse/
California | 12/20 |
| |
Parc 55 Wyndham Union Square Hotel
55 Cyril Magnin St.
San Francisco, CA 94102
415-392-8000
|
| | RESERVE NOW! |
|
|
| Contemporary/
Molecular | 16/20 |
| |
2224 Mission St.
San Francisco, CA 94110
415-355-1500
|
| | RESERVE NOW! |
| | Former Bar Tartine chef Jason Fox's inventive and relatively affordable tasting menu has a warm, welcoming home in the Mission. Read GAYOT's Commonwealth Restaurant Review
| | |
|
| Venetian/
Italian | No Rating |
| |
The Westin San Francisco Market Street
50 Third St.
San Francisco, CA 94103
415-977-0271
|
| | RESERVE NOW! |
| | Northern Italian cuisine in a luxurious setting at the Westin San Francisco Market Street. Read GAYOT's Ducca Restaurant Review
| | |
|
| Seafood/
Raw Bar | 14/20 |
| |
450 Post St.
San Francisco, CA 94108
415-956-6969
|
| | RESERVE NOW! |
| | Dramatic Union Square restaurant with whimsical, undersea décor and sophisticated, coastal cuisine. Read GAYOT's Farallon Restaurant Review
| | |
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
