Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

GAYOT's Exclusive Video about
THIS RESTAURANT IS CLOSED Eva Restaurant

We like Mark Gold’s evolution of Eva from a bistro style to a more elaborate dining experience.



RESTAURANT AWARDS 2016

Sign up to receive the 2016 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.